Cameron’s Specialty Coffee Flavored Highlander Grog Light Roast Ground Coffee. 12 oz. Bag

CAMERON’S SPECIALITY COFFEE

Highlander Grog: This blend is created from grandma’s favorite drink: rum with butterscotch. caramels and vanilla. She always added extra rum.

Cameron’s Coffee: Elevating The At-Home Coffee Brewing Encounter

Always Smooth. Never Bitter

We’re dedicated to crafting the perfect coffee for you to brew at home – made for you. not baristas.

Proudly Crafting America’s Best Home-Brewed Coffee

We get it: the more satifying your sips. the more delightful your days. That’s why we see the world as a mug-half full kind of place– with the next enchanting roast to entice your senses and brighten the color of your day. Roasted with Small town heart in Shakopee. Minnesota. we bring you straight-up full-flavor coffee that’s always smooth and never bitter.

Brewing Tips

Good Water = Good Coffee

Coffee is 98% water. which means the taste of your water has a major effect on the taste of your coffee! Make sure you have a solid foundation in order to craft your best brew. We recommend using filtered tap water or bottled spring water for the best results. Some folks inquire us about using reverse osmosis water. which we DO NOT recommend.

What Grind? Right Down the Middle

For an automatic brewer. utilize a medium grind–ground should look slightly coarser than sand. If you like your morning routine short and sweet. our pre-ground coffee is the perfect grind for automatic brewers. But if you don’t mind taking a little extra care in the morning. you’ll discover that grinding your beans immediately before brewing gives you a vibrant. extra-fresh cup.

The Perfect Mix

Offically. ther’s only one right way to brew the perfect cup. and that’s by weighing out exact amounts of coffee and water. Unoffically? We understand that you can master a delicious cup of coffee with the tools already at your disposal. We recommend starting with a ratio of 2 tbsp coffee for every 6 ounces of water. From there. adjust the amount of coffee up or down depending on your tastes. Everyone likes their coffee a little different — play around with it!

Brew It!

Put all your elements toether and let the brewer take control! Becautilize you’re putting all your faith in a machine to brew your coffee. its crucial to create sure your brewer checks these boxes:

1. You want a brewer that evenly dispenses water over the coffee groundsIf your brewer only drips water in the cneter of the filter binquireet. it will over-extract the frounds in the center (making them bitter). while the grounds on the outside are under-extracted (making them sour).
2. The brewer should heat the water to a temperature between 109-205 degrees Fahrenheit — hotter or cooler temperatures will throw off the taste of your coffee.

If you’d like to discover more brewing tips for your perfect cup of coffee. like Better Brew How-To: Cold Brew your Cameron’s Coffee. visit our blog.

Stand Up For Better Taste. Less Waste

Convenience of a single serve machine doesn’t mean sacrificing on quality.

Cameron’s K-Cups

As always. Cameron’s EcoPods utilize 100% specialty grade coffee brewed through a real coffee filter. not a plastic cup. to deliver a superior taste experience.

Introducing a single serve EcoPods that work in your Keurig?? and utilize compostable. plant-based materials

— Like lidding made from paper and a compostable ring made from corn. beets. and wood.

Compostable Certified

Each of these componests has been certified for industrial compost facilites. which means they will break down into organic matter with the proper application of mositure. heat and oxygen.

Cameron’s Highlander Grog Ground Coffee

• Light Roast with notes of rum and butterscotch
• 100% Specialty Grade Abrabic Coffee that’s small batch roasted iwth meticulous care
• Non-GMO and Allergen Free
• Other Cameron’s Coffee Favorites: French Vanilla. Chocolate Caramel. Southern Pecan. Jamaican Blue Mountain. Kona Blend. and More
• Compostable Certified Eco-Pods Varietes: French Roast. Breakfast Blend. Donut Shop. and many more.